A thought experiment playing with colour, using the 60:30:10 rule. The concept is a mobile app which would allow customers to make their restaurant order in advance, or modify it at the table, potentially saving time and work for catering staff.

I chose the name to evoke the idea of 'summoning' a waiter, and based the colour palette on themes of a 'classy' cordon bleu restaurant - dark midnight blues and transparent yellows to evoke candlelight in the evening. The pizza motif was a cheeky touch, also meant to evoke the 'summoning' of food as though calling it up out of thin air.

(Tap on the image or images for a better look.)
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